Classic Chicken Salad Recipe with Fresh Ingredients

This classic chicken salad recipe is a delightful blend of tender chicken, crispy vegetables, and a creamy dressing. Perfect for sandwiches or a light meal, it's refreshing and easy to prepare.

Ingredients

• 2 cups cooked chicken, shredded
• 1/2 cup mayonnaise
• 1/4 cup Greek yogurt
• 1 tablespoon Dijon mustard
• 1/2 cup celery, diced
• 1/2 cup red grapes, halved
• 1/4 cup walnuts, chopped
• 1 tablespoon fresh lemon juice
• Salt and pepper to taste
• 1 tablespoon fresh parsley, chopped (optional)

Instructions

1. In a large mixing bowl, combine the shredded chicken, diced celery, halved grapes, and chopped walnuts.
2. In a separate small bowl, whisk together the mayonnaise, Greek yogurt, Dijon mustard, lemon juice, salt, and pepper until smooth.
3. Pour the dressing over the chicken mixture and gently stir until everything is evenly coated.
4. Taste and adjust seasoning with more salt, pepper, or lemon juice if desired.
5. If using, fold in the chopped parsley for added freshness.
6. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
7. Serve the chicken salad on a bed of lettuce, in a sandwich, or with crackers.