Romantic Pasta Recipe: Creamy Garlic Alfredo Fettuccine

Elevate your date night with this romantic pasta recipe featuring creamy garlic Alfredo fettuccine. With rich flavors and a touch of elegance, it's the perfect dish for a special evening.

Ingredients

• 12 oz fettuccine pasta
• 1 cup heavy cream
• 1/2 cup unsalted butter
• 3 cloves garlic, minced
• 1 cup grated Parmesan cheese
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon nutmeg
• 2 tablespoons fresh parsley, chopped
• 1/4 cup cherry tomatoes, halved (optional)
• 1/4 cup cooked shrimp or chicken (optional)
• Red pepper flakes, for garnish (optional)

Instructions

1. Cook the fettuccine pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for 1-2 minutes until fragrant.
3. Pour in the heavy cream and bring to a simmer, stirring frequently.
4. Add the grated Parmesan cheese, salt, black pepper, and nutmeg. Stir until the cheese is melted and the sauce is creamy.
5. Combine the cooked fettuccine with the Alfredo sauce, tossing to coat the pasta evenly.
6. If desired, fold in the cooked shrimp or chicken and cherry tomatoes for added flavor and color.
7. Serve the pasta warm, garnished with chopped parsley and red pepper flakes, if using.