Easy Juicy Grilled Burgers with Homemade Toppings — Ameri...

Easy Easy Juicy Grilled Burgers with Homemade Toppings — Ameri... — a delicious American recipe Ready in 10 minutes prep + 10 minutes cook. gluten-free & hig...

Ingredients

• 1 lb ground beef (80/20)
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp salt
• 1/2 tsp black pepper
• 1 tbsp Worcestershire sauce
• 4 hamburger buns
• 4 slices of cheddar cheese
• Lettuce leaves
• Tomato slices
• Pickles
• Ketchup
• Mustard

Instructions

1. Preheat your grill to medium-high heat.
2. In a large bowl, combine ground beef, garlic powder, onion powder, salt, pepper, and Worcestershire sauce. Mix gently until just combined.
3. Form the mixture into 4 equal patties, making a slight indentation in the center of each to prevent puffing while grilling.
4. Place the patties on the grill and cook for about 4-5 minutes on one side.
5. Flip the burgers and place a slice of cheddar cheese on each patty. Grill for another 3-4 minutes for medium doneness.
6. Remove the burgers from the grill and let them rest for a couple of minutes.
7. Assemble the burgers by placing a patty on each bun, then top with lettuce, tomato, pickles, ketchup, and mustard as desired.
8. Serve immediately and enjoy your delicious grilled burgers!