Juicy Grilled Chicken Breast Recipe for Dinner

This juicy grilled chicken breast recipe makes for a perfect dinner option. Marinated to perfection, it delivers a burst of flavor in every bite, ensuring your dinner table is a hit!

Ingredients

• 4 boneless, skinless chicken breasts (about 1.5 pounds)
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 4 cloves garlic, minced
• 2 teaspoons dried oregano
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon honey
• Fresh parsley, chopped (for garnish)

Instructions

1. In a bowl, whisk together olive oil, lemon juice, minced garlic, oregano, paprika, salt, pepper, and honey to create the marinade.
2. Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over the chicken, ensuring it is well coated.
3. Seal the bag or cover the dish and refrigerate for at least 1 hour, or up to 8 hours for maximum flavor.
4. Preheat your grill to medium-high heat (about 375°F to 400°F).
5. Remove the chicken from the marinade and discard the marinade. Grill the chicken for 6-7 minutes on each side, or until the internal temperature reaches 165°F.
6. Once cooked, remove the chicken from the grill and let it rest for 5 minutes before slicing.
7. Garnish with chopped fresh parsley and serve with your favorite sides.