Crispy Healthy Air Fryer Chicken Wings Recipe

Ingredients

• 2 pounds chicken wings
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cayenne pepper (optional for heat)
• 1 tablespoon fresh parsley, chopped (for garnish)
• 1/4 cup hot sauce (optional, for serving)

Instructions

1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
2. In a large bowl, combine the chicken wings, olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, and cayenne pepper. Toss everything together until the wings are evenly coated.
3. Arrange the chicken wings in a single layer in the air fryer basket, making sure not to overcrowd them to ensure even cooking.
4. Cook the wings for 25-30 minutes, flipping them halfway through the cooking time for maximum crispiness.
5. Once the wings are golden brown and crispy, remove them from the air fryer and let them rest for a few minutes.
6. Garnish with chopped parsley and serve with hot sauce on the side if desired.