Delicious Low Calorie Dinner Ideas: Zucchini Noodle Stir-Fry

Discover this quick and easy Zucchini Noodle Stir-Fry, a perfect low calorie dinner idea. Packed with fresh vegetables and lean protein, it's a delicious way to enjoy a healthy meal without the guilt.

Ingredients

• 2 medium zucchinis, spiralized
• 1 cup bell peppers, sliced
• 1 cup broccoli florets
• 1 cup snap peas
• 1 cup cooked chicken breast, shredded
• 2 tablespoons soy sauce (low sodium)
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1 teaspoon ginger, grated
• 1 tablespoon sesame seeds
• Salt and pepper to taste
• Green onions, chopped for garnish

Instructions

1. Heat olive oil in a large skillet over medium heat.
2. Add minced garlic and grated ginger, sauté for 1 minute until fragrant.
3. Add sliced bell peppers, broccoli florets, and snap peas. Stir-fry for 3-4 minutes until vegetables are tender-crisp.
4. Stir in the spiralized zucchini and cooked chicken breast. Cook for an additional 2-3 minutes until heated through.
5. Pour in the soy sauce, and season with salt and pepper to taste. Toss everything together until well combined.
6. Remove from heat and sprinkle with sesame seeds and chopped green onions.
7. Serve immediately as a light and nutritious dinner.