Healthy Slow Cooker Meals for Weight Loss: Zesty Chicken and Veggie Stew

Discover the joy of cooking with this healthy slow cooker meals for weight loss recipe! This zesty chicken and veggie stew is packed with flavors and nutrients, making it a perfect choice for your weight loss journey.

Ingredients

• 1 lb boneless, skinless chicken breast, diced
• 2 cups low-sodium chicken broth
• 1 cup carrots, sliced
• 1 cup celery, chopped
• 1 cup bell peppers, diced (any color)
• 1 can (14.5 oz) diced tomatoes, undrained
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1 teaspoon paprika
• Salt and pepper to taste
• 1 cup spinach, chopped
• 1 tablespoon olive oil
• 2 tablespoons fresh parsley, chopped (for garnish)

Instructions

1. In a slow cooker, combine the diced chicken, chicken broth, carrots, celery, bell peppers, and diced tomatoes.
2. Add garlic powder, onion powder, oregano, paprika, salt, and pepper to the slow cooker and stir well to combine.
3. Drizzle olive oil over the mixture and give it another gentle stir.
4. Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is cooked through and vegetables are tender.
5. About 15 minutes before serving, stir in the chopped spinach and let it wilt in the stew.
6. Once cooked, serve hot, garnished with fresh parsley.