Easy 15 Minute Dinner Recipe: Garlic Shrimp and Broccoli

Ingredients

• 1 pound large shrimp, peeled and deveined
• 2 cups broccoli florets
• 4 cloves garlic, minced
• 2 tablespoons olive oil
• 1 tablespoon soy sauce
• 1 tablespoon lemon juice
• 1 teaspoon red pepper flakes (optional)
• Salt and pepper to taste
• Cooked rice or quinoa for serving
• Fresh parsley, chopped (for garnish)

Instructions

1. Heat olive oil in a large skillet over medium-high heat, then add minced garlic and sauté for 30 seconds until fragrant.
2. Add the shrimp to the skillet, season with salt, pepper, and red pepper flakes, and cook for 2-3 minutes until they turn pink.
3. Stir in the broccoli florets and cook for another 3-4 minutes, stirring occasionally until the broccoli is tender-crisp.
4. Pour in the soy sauce and lemon juice, stirring to combine and heat through for an additional minute.
5. Serve the garlic shrimp and broccoli over cooked rice or quinoa, and garnish with chopped parsley.