Easy Quick Healthy Meals for Two: Lemon Garlic Shrimp Qui...

Ingredients

• 1 cup quinoa
• 2 cups water
• 1 lb shrimp, peeled and deveined
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 lemon, juiced and zested
• 1 cup cherry tomatoes, halved
• 1/2 cup fresh parsley, chopped
• Salt and pepper to taste
• Red pepper flakes (optional)

Instructions

1. Rinse the quinoa under cold water and drain well.
2. In a medium saucepan, combine quinoa and water; bring to a boil. Reduce heat, cover, and simmer for 15 minutes or until water is absorbed.
3. While quinoa cooks, heat olive oil in a large skillet over medium heat. Add minced garlic and sauté for 1 minute until fragrant.
4. Add shrimp to the skillet and season with salt, pepper, and red pepper flakes if using. Cook for 3-4 minutes until shrimp are pink and opaque.
5. Stir in cherry tomatoes, lemon juice, and lemon zest. Cook for another 1-2 minutes until tomatoes are slightly softened.
6. Fluff the cooked quinoa with a fork and add it to the skillet. Toss everything together, then stir in fresh parsley.
7. Serve warm and enjoy your quick healthy meal for two!