Delicious Low Calorie Dinner Ideas: Grilled Lemon Herb Chicken

Experience the vibrant flavors of this Grilled Lemon Herb Chicken, a perfect addition to your low calorie dinner ideas. Packed with protein and zest, this dish is both satisfying and healthy.

Ingredients

• 4 boneless, skinless chicken breasts (about 1.5 lbs)
• 3 tablespoons olive oil
• 2 lemons (juiced and zested)
• 3 cloves garlic (minced)
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1 teaspoon paprika
• Salt and pepper to taste
• Fresh parsley (for garnish)
• 1 cup steamed broccoli (for serving)
• 1 cup quinoa (for serving)

Instructions

1. In a large bowl, whisk together olive oil, lemon juice, lemon zest, minced garlic, oregano, thyme, paprika, salt, and pepper.
2. Add the chicken breasts to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for best flavor.
3. Preheat the grill to medium-high heat. Remove chicken from the marinade and discard the marinade.
4. Place the chicken on the grill and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
5. Remove the chicken from the grill and let it rest for 5 minutes before slicing.
6. Serve the grilled chicken with steamed broccoli and quinoa, garnished with fresh parsley.