Easy Quick Beef Stir Fry: A Fast and Flavorful Meal — Asi...

Easy Easy Quick Beef Stir Fry: A Fast and Flavorful Meal — Asi... — a delicious Asian recipe Ready in 10 minutes prep + 15 minutes cook. Gluten-Free & Dairy-...

Ingredients

• 1 lb beef sirloin, thinly sliced
• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce
• 1 tablespoon cornstarch
• 1 tablespoon vegetable oil
• 2 cloves garlic, minced
• 1 bell pepper, sliced
• 1 cup broccoli florets
• 1 cup snap peas
• 2 green onions, chopped
• 1 teaspoon ginger, grated
• Salt and pepper to taste
• Cooked rice or noodles for serving

Instructions

1. In a bowl, combine the sliced beef with soy sauce, oyster sauce, and cornstarch. Mix well and let it marinate for about 10 minutes.
2. Heat the vegetable oil in a large skillet or wok over high heat.
3. Add the marinated beef to the skillet and stir-fry for about 3-4 minutes until browned. Remove the beef and set aside.
4. In the same skillet, add garlic, ginger, bell pepper, broccoli, and snap peas. Stir-fry for 3-5 minutes until the vegetables are tender-crisp.
5. Return the beef to the skillet, and toss everything together. Cook for an additional 2 minutes.
6. Season with salt and pepper to taste. Serve hot over cooked rice or noodles, garnished with chopped green onions.