High Protein Meal Prep: Delicious & Nutritious
This high protein meal prep recipe is perfect for busy individuals looking to eat healthy without sacrificing flavor. Packed with lean protein,...
Ingredients
- 2 cups quinoa, rinsed
- 1 lb chicken breast, diced
- 1 can black beans, drained and rinsed
- 1 cup bell peppers, diced (mixed colors)
- 1 cup broccoli florets
- 1 cup cherry tomatoes, halved
- 1/4 cup olive oil
- 2 tablespoons soy sauce
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1/4 cup fresh cilantro, chopped (for garnish)
- Lemon wedges (for serving)
Instructions
- Start by cooking the quinoa; combine 2 cups of rinsed quinoa with 4 cups of water in a medium saucepan, bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes or until water is absorbed and quinoa is fluffy.
- While the quinoa cooks, heat 2 tablespoons of olive oil in a large skillet over medium-high heat and add the diced chicken breast, cooking for 5-7 minutes until no longer pink in the center.
- Stir in the garlic powder, onion powder, paprika, soy sauce, salt, and pepper, cooking for an additional 2 minutes to allow the flavors to meld together.
- Add the diced bell peppers and broccoli florets to the skillet with the chicken, sautéing for another 5 minutes until the vegetables are tender but still crisp.
- In a large mixing bowl, combine the cooked quinoa, chicken, black beans, and cherry tomatoes, gently tossing everything together to combine.
- Divide the high protein meal prep mixture evenly into meal prep containers, garnishing with fresh cilantro on top.
- Drizzle with a bit of olive oil if desired, and serve with lemon wedges on the side for added flavor.