Delightful Romantic Pasta Recipe with Garlic and Herbs

Ingredients

• 8 oz spaghetti
• 4 tablespoons olive oil
• 4 cloves garlic, minced
• 1 teaspoon red pepper flakes
• 1 cup cherry tomatoes, halved
• 1/2 cup fresh basil leaves, chopped
• 1/4 cup grated Parmesan cheese
• Salt to taste
• Black pepper to taste
• Fresh parsley for garnish

Instructions

1. Cook the spaghetti according to package instructions in salted boiling water until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes, sautéing for about 1 minute until fragrant.
3. Add the cherry tomatoes to the skillet and cook for 3-4 minutes, until they start to soften.
4. Stir in the cooked spaghetti, chopped basil, and season with salt and black pepper. Toss everything together until well combined.
5. Remove from heat and sprinkle with grated Parmesan cheese. Toss again to incorporate the cheese.
6. Serve immediately, garnished with fresh parsley and extra Parmesan if desired.