Delicious 5 Ingredient Meal: Chicken and Veggie Stir-Fry

This quick and easy 5 ingredient meal combines tender chicken with vibrant vegetables for a satisfying stir-fry. Perfect for busy weeknights, this recipe is both nutritious and flavorful.

Ingredients

• 1 lb boneless, skinless chicken breasts, sliced
• 2 cups mixed bell peppers, sliced
• 1 cup broccoli florets
• 1/4 cup soy sauce
• 2 tablespoons olive oil

Instructions

1. Heat olive oil in a large skillet over medium-high heat.
2. Add the sliced chicken to the skillet and cook until golden brown, about 5-7 minutes.
3. Stir in the mixed bell peppers and broccoli florets, cooking for an additional 3-4 minutes until vegetables are tender.
4. Pour soy sauce over the chicken and vegetables, tossing to coat evenly.
5. Cook for another 2 minutes, allowing the sauce to thicken slightly.
6. Serve hot over cooked rice or noodles, if desired.