Delicious Family Casserole Recipe for Everyone

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup cooked rice
• 1 can (15 oz) cream of mushroom soup
• 1 cup frozen mixed vegetables
• 1 cup shredded cheddar cheese
• 1/2 cup milk
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp black pepper
• 1/2 tsp salt
• 1/2 cup breadcrumbs
• 2 tbsp olive oil
• 1/4 cup fresh parsley, chopped (optional)

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the shredded chicken, cooked rice, cream of mushroom soup, frozen mixed vegetables, and milk.
3. Add garlic powder, onion powder, salt, and pepper to the mixture, stirring until well combined.
4. Transfer the mixture into a greased 9x13 inch baking dish and spread it evenly.
5. Sprinkle the shredded cheddar cheese on top of the casserole.
6. In a small bowl, mix the breadcrumbs with olive oil and stir until the breadcrumbs are evenly coated.
7. Sprinkle the breadcrumb mixture over the cheese layer.
8. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.
9. Let it cool for a few minutes before serving. Garnish with fresh parsley if desired.