Easy 5 Ingredient Meal: One-Pan Garlic Chicken and Veggies

This easy 5 ingredient meal features juicy garlic chicken paired with vibrant veggies, all cooked in one pan for a quick and delicious dinner. Perfect for busy weeknights, this recipe keeps it simple yet flavorful!

Ingredients

• 4 boneless, skinless chicken breasts
• 2 cups broccoli florets
• 1 cup cherry tomatoes, halved
• 4 cloves garlic, minced
• 3 tablespoons olive oil
• Salt and pepper to taste

Instructions

1. Preheat your oven to 400°F (200°C).
2. In a large mixing bowl, combine the chicken breasts, minced garlic, olive oil, salt, and pepper. Toss until the chicken is well coated.
3. Arrange the chicken breasts on one side of a large baking sheet.
4. On the other side of the baking sheet, place the broccoli florets and cherry tomatoes. Drizzle with a little more olive oil, and season with salt and pepper.
5. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
6. Remove from the oven, allow to rest for a few minutes, then serve hot.